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I have an unapologetic addiction to potatoes in all their forms, and one of my favourite dishes is simple sautéed potatoes, but I had never made them with a persillade before. I don’t know why, as it doesn’t get more ‘classic French recipe’ than potatoes and parsley. Before you start worrying about how complicated this recipe is […]
I love a good Gratin Dauphinois, I mean, what’s not to like about potatoes and cream with a hint of garlic and a beautiful melted cheese on top? It is one of my favourite comfort foods and works brilliantly as a side to most types of roast meat, especially beef. I usually serve it as a […]
Would you believe it but I have been nominated for the Tell Me About Yourself Award by the inspired author of pint-sized rants. It’s all very exciting, because she has such flawless taste, she even gets hate mail from Daily Mail journalists. So this is a momentous occasion for this frog blogger, as you will […]
